Gael Greene was a restaurant critic, author, and novelist from the United States. There is no information available to confirm whether Gael Greene had children or not.
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Gael Greene became New York magazine’s restaurant critic in the fall of 1968, at a time when most New Yorkers were clueless about food and few chefs were known by name, and for four decades she both documented and inspired the city’s and America’s growing obsession with food. She was a trailblazer “foodie.
She created memorable articles such as “Everything You Wanted to Know About Ice Cream But Were Too Fat to Ask
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Credit: Citymeals on Wheels
Gael Greene, died on Tuesday, November 1, 2022, at her home in a Manhattan assisted living facility.
Gael Greene was 88 years old. She died from cancer was the cause, according to her niece Dana Sachs Stoddard.
Greene penned the nonfiction guide “Delicious Sex: A Book for Women and the Men Who Want to Love Them Better,” the best-selling novels “Blue Skies, No Candy” and “Doctor Love” and the 2006 memoir “Insatiable: Tales from a Life of Delicious Excess.”
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